The unit comes equipped with a built-in burr grinder . which automatically grinds beans right before brewing . and its grind-control function makes it easy to program the amount of coffee to grind-from 2 to 12 cups. Other highlights include automatic shut-off after brewing . a grind-off option . and an integrated 2- to 4-cup feature . as well as a Gold tone commercial-style permanent filter and charcoal water filter to remove impurities . and a brew-pause function for sneaking a cup mid-brew. Add to that the pleasure of choosing the flavor strength you like best . easy-to-use controls . and a thermal carafe that keeps coffee hot and fresh for hours and you’ll understand why we say this Cuisinart coffeemaker is a grind above the rest. The Quest for a Perfect Espresso It is generally agreed that there are four basic elements critical to the perfect cup: Element 1. Water: Coffee is 98% water. Often overlooked . the quality of the water is as important as the quality of the coffee. A good rule of thumb is that if your water doesn’t taste good from the tap . it won’t taste any better in your coffee. Coffee: While the bulk of the liquid is water . all of the flavors should be from the coffee. To achieve the same great quality of coffee you receive at a coffee bar . you need to use the same quality beans. Buy the beans fresh and whole . only about a two weeks’ supply at a time for maximum freshness. Once the coffee bean is broken . its flavor degrades very quickly. That’s why the Fully Automatic Burr Grind & Brew Coffeemaker grinds your coffee just before brewing. If it is not practical to buy small supplies . we recommend you separate larger amounts of beans into one to two-week portions immediately after purchase . and freeze them in airtight containers. The best way to maximize freshness is to minimize exposure to air . light . and moisture. So . once beans have been removed from the freezer . maintain them in a sealed container at room temperature . since damaging condensation